THE INFLUENCE OF ANTHROPOGENIC FACTORS ON THE CONTENT OF PRODUCTS OF THE PEROXIDE OXIDATION OF LIPIDS IN THE TISSUE OF LIVER OF FRY OF SOME FISH SPECIES WHICH DWELL IN DIFFERENT WATER BASINS OF THE AZERBAIJAN REPUBLIC

B.G.Allahverdiyev, Z.R.Jafarov, A.A.Nasibov, G.Z.Orujova